National Research Council. 1988. Educating the Next Generation of Agricultural Scientists. Washington, DC: The National Academies Press. https://doi.org/10.17226/18633.
|EXECUTIVE SUMMARY AND RECOMMENDATIONS||1-12|
|CHALLENGES IN FOOD, FIBER, AND AGRICULTURAL INDUSTRIES||13-20|
|PROFILE OF FOOD AND AGRICULTURAL SCIENTISTS||21-40|
|FUTURE DEMAND FOR AGRICULTURAL SCIENTISTS||41-51|
|APPENDIX A: Tables||55-69|
|APPENDIX B: Data Sources||70-74|
|APPENDIX C: Specialties List||75-80|
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