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Local ecosystem sustainability (for example, water, soil, air, biodiversity, and critical species)
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? MANURE AND NUTRIENT MANAGEMENT ISSUES Manure Storage and Handling 1.
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Do you conduct soil tests regularly in your crop fields and pastures? WATER RESOURCES Water Quantity 1.
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FOOD SAFETY AND QUALITY, ANIMAL HEALTH, ETC 1. What steps has your dairy operation taken to address potential concerns about: 1.1.
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FARM ENTERPRISE FINANCIALS Gross Income 1. What are your approximate annual gross sales of farm products?
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3. Given recent changes in energy and farm commodity markets, how well do you feel your operation can compete in the current high energy and high feed cost environment?
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3.3. How to connect successive generations to pass on knowledge and practical experience?
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Key Terms
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