Appendix A
Workshop Agendas
Workshop 1: Dietary and Nutrition Assessments in Older Adults: Foundations and Current Status
April 8, 2022
1:00 PM–3:00 PM EDT
1:00 PM | Introduction: Demographic Change |
Heather Keller, Schlegel-UW Research Institute for Aging and University of Waterloo | |
1:10 | nutritionDAY |
Dorothee Volkert, Friedrich-Alexander-University of Erlangen-Nürnberg | |
1:20 | Baltimore Longitudinal Study of Aging and the InCHIANTI Study |
Luigi Ferrucci, National Institute on Aging, National Institutes of Health | |
1:30 | NHANES |
Shinyoung Jun, Purdue University | |
1:40 | NHATS |
Rose Ann DiMaria-Ghalili, College of Nursing and Health Professions, Drexel University |
1:50 | Amsterdam Cohort |
Marjolein Visser, Vrije Universiteit Amsterdam | |
2:00 | Panel Discussion with Speakers |
Moderated by Heather Keller and Regan Bailey |
Workshop 2: Advances and Key Issues in Dietary Assessments of Older Adults
April 22, 2022
1:00 PM–3:00 PM EDT
1:00 PM | Introduction: Assessing Nutrition Risk Among Community Dwelling Rural Older Adults: The Geisinger Rural Aging Study |
Diane C. Mitchell, Pennsylvania State University | |
1:15 | Georgia Centenarian Study |
Mary Ann Johnson, Department of Nutrition and Health Sciences at the University of Nebraska-Lincoln | |
1:35 | Adopting Diverse Dietary Assessment Methods Among Community Dwelling Adults or Clinical Nursing Home Residents |
Jeanne de Vries, Wageningen, The Netherlands | |
1:55 | Assessing Dietary Intakes Among Adults from Diverse Populations |
Katherine L. Tucker, University of Massachusetts Lowell | |
2:15 | Using Technological Approaches to Record Dietary Intakes Among Adults |
Marie Kainoa Fialkowski Revilla, University of Hawai‘i at Mānoa | |
2:35 | Panel Discussion with Speakers |
Moderated by Carol Boushey and Diane Mitchell |
Workshop 3: Nutritional Screening in Older Adults
April 29, 2022
1:00 PM–3:00 PM EDT
1:00 PM | Introduction: Screening for Undernutrition in Older Adults from the U.S.: From the Nutrition Screening Initiative to 2022 |
Gordon Jensen, University of Vermont | |
1:15 | Screening for Undernutrition in Older Adults: The International Experience |
Marian de van der Schueren, Han University | |
1:40 | Screening for Food Insecurity |
Heather Eicher-Miller, Purdue University | |
2:05 | Danish Experiences with Screening |
Sussi Friis Buhl, University of Southern Denmark | |
2:30 | Panel Discussion with Speakers |
Moderated by Gordon Jensen and Claire Corish |
Workshop 4: Advances and Key Issues in Dietary Assessments of Older Adults
May 6, 2022
1:00 PM–3:00 PM EDT
1:00 PM | Introduction |
Elbert Huang, University of Chicago | |
1:10 | Education Policy: Education of Health Professionals |
Timothy Harlan, George Washington University | |
1:30 | Food Policy: Meals on Wheels |
Ucheoma Akobundu, Meals on Wheels | |
1:50 | Health Care Payment Policy: Food Insecurity and Medicare Alternative Payment Models |
Marshall Chin, University of Chicago |
2:10 | The Big Picture and New Legislation |
Bob Blancato, Defeat Malnutrition Today | |
2:30 | Panel Discussion with Speakers |
Moderated by Rose Ann DiMaria-Ghalili and Elbert Huang |