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APPENDIX B 296 1.6 This standard may involve hazardous materials, operations and equipment. This standard does not purport to address all of the safety problems associated with its use. It is the responsibility of the user of this standard to establish appropriate safety and health practices and determine the applicability of regulatory limitations prior to use, including possible port State limitations. 2 Definitions 2.1 Ship means a vessel of any type whatsoever operating in the marine environment and includes hydrofoil boats, air-cushioned vehicles, submersibles, floating craft and fixed or floating platforms. 2.2 Incinerator means shipboard facilities for incinerating solid wastes approximating in composition to household waste and liquid wastes arising from the operation of the ship, e.g. domestic waste, cargo-associated waste, maintenance waste, operational waste, cargo residues, and fishing gear, etc. These facilities may be designed to use or not to use the heat energy produced. 2.3 Garbage means all kinds of victual, domestic and operational waste excluding fresh fish and parts thereof, generated during normal operation of the ship as defined in Annex V to MARPOL 73/78. 2.4 Waste means useless, unneeded or superfluous matter which is to be discarded. 2.5 Food wastes are any spoiled or unspoiled victual substances, such as fruits, vegetables, dairy products, poultry, meat products, food scraps, food particles, and all other materials contaminated by such wastes, generated aboard ship, principally in the galley and dining areas. 2.6 Plastic means a solid material which contains as an essential ingredient one or more synthetic organic high polymers and which is formed (shaped) during either manufacture of the polymer or the fabrication into a finished product by heat and/or pressure. Plastics have material properties ranging from hard and brittle to soft and elastic. Plastics are used for a variety of marine purposes including, but not limited to, packaging (vapour-proof barriers, bottles, containers, liners), ship construction (fibreglass and laminated structures, siding, piping, insulation, flooring, carpets, fabrics, paints and finishes, adhesives, electrical and electronic components), disposable eating utensils and cups, bags, sheeting, floats, fishing nets, strapping bands, rope and line. 2.7 Domestic waste means all types of food wastes, sewage and wastes generated in the living spaces on board the ship. 2.8 Cargo-associated waste means all materials which have become wastes as a result of use on board a ship for cargo stowage and handling. Cargo- associated waste includes but is not limited to dunnage, shoring, pallets, lining and packing materials, plywood, paper, cardboard, wire and steel strapping.
