Skip to main content

Search results for "acid profile"

Viewing 1 - 20 of 65 results by relevance
Consensus Study Report

Nutrient Requirements of Swine: Eleventh Revised Edition  (2012)

Consensus Study Report

Rethinking the Acceptable Macronutrient Distribution Range for the 21st Century: A Letter Report  (2024)

Proceedings

Alternative Protein Sources: Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop–in Brief  (2022)

Consensus Study Report

Using Systematic Reviews to Support Future Dietary Reference Intakes: A Letter Report  (2023)

Consensus Study Report

Nutrient Requirements of Fish and Shrimp  (2011)

Lighting the Way: Knowledge Assessment in Prince Edward Island  (1999)

Consensus Study Report

Defining Populations for Dietary Reference Intake Recommendations: A Letter Report  (2022)

Consensus Study Report

Veterans and Agent Orange: Health Effects of Herbicides Used in Vietnam  (1994)

Consensus Study Report

Metabolic Modifiers: Effects on the Nutrient Requirements of Food-Producing Animals  (1994)

Consensus Study Report

Predicting Feed Intake of Food-Producing Animals  (1987)

Consensus Study Report

Lost Crops of Africa: Volume III: Fruits  (2008)

Saline Agriculture: Salt-Tolerant Plants for Developing Countries  (1990)

Consensus Study Report

Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects  (2004)

Consensus Study Report

Nutrient Requirements of Dairy Cattle: Eighth Revised Edition  (2021)

Consensus Study Report

Infant Formula: Evaluating the Safety of New Ingredients  (2004)

Consensus Study Report

Protein Quality and Growth Monitoring Studies: Quality Factor Requirements for Infant Formula  (2025)

Consensus Study Report

Copper in Drinking Water  (2000)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report  (2010)

Applications of Biotechnology in Traditional Fermented Foods  (1992)