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Search results for "canned foods"

Viewing 1 - 20 of 71 results by relevance

Nutrient Requirements of Cats,: Revised Edition, 1986  (1986)

Consensus Study Report

A Risk-Characterization Framework for Decision-Making at the Food and Drug Administration  (2011)

An Evaluation of the Role of Microbiological Criteria for Foods and Food Ingredients  (1985)

Proceedings

Food Literacy: How Do Communications and Marketing Impact Consumer Knowledge, Skills, and Behavior? Workshop Summary  (2016)

Proceedings

Quality and Stability of Canned Meats: A Symposium Sponsored by the Quartermaster Food and Container Institute for the Armed Forces, Quartermaster Research and Development Command, U.S. Army Quartermaster Corps, Palmer House, Chicago, March 31 - April 1, 1953  (1954)

Consensus Study Report

Scientific Criteria to Ensure Safe Food  (2003)

Proceedings

Managing Food Safety Practices from Farm to Table: Workshop Summary  (2009)

Recommendations for the Prevention of Lead Poisoning in Children  (1976)

Consensus Study Report

Ensuring Safe Food: From Production to Consumption  (1998)

Consensus Study Report

Nutrition During Pregnancy and Lactation: An Implementation Guide  (1992)

Consensus Study Report

Nutrient Requirements of Dogs and Cats  (2006)

Science and Food: Today and Tomorrow  (1961)

Lead in the Americas: A Call for Action  (1996)

Poultry Inspection: The Basis for a Risk-Assessment Approach  (1987)

Proceedings

The Interplay Between Environmental Chemical Exposures and Obesity: Proceedings of a Workshop  (2016)

Consensus Study Report

Review of WIC Food Packages: Improving Balance and Choice: Final Report  (2017)

Proceedings

A Health Equity Approach to Obesity Efforts: Proceedings of a Workshop—in Brief  (2019)

Measuring Lead Exposure in Infants, Children, and Other Sensitive Populations  (1993)

Food Labeling: Toward National Uniformity  (1992)