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Search results for "receiving supplemental"

Viewing 41 - 60 of 62 results by relevance
Consensus Study Report

Toward a 21st Century National Data Infrastructure: Enhancing Survey Programs by Using Multiple Data Sources  (2023)

Consensus Study Report

Dietary Reference Intakes for Calcium and Vitamin D  (2011)

Consensus Study Report

Mental Disorders and Disabilities Among Low-Income Children  (2015)

Consensus Study Report

Dietary Reference Intakes for Calcium, Phosphorus, Magnesium, Vitamin D, and Fluoride  (1997)

Consensus Study Report

Who Cares for America's Children?  (1990)

Consensus Study Report

Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy  (2013)

Proceedings

Multi-Center Phase III Clinical Trials and NCI Cooperative Groups: Workshop Summary  (2009)

Consensus Study Report

Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel  (2011)

Consensus Study Report

Studies of Welfare Populations: Data Collection and Research Issues  (2002)

Consensus Study Report

Investing in the Health and Well-Being of Young Adults  (2015)

NAM Special Publication

Emerging Stronger from COVID-19: Priorities for Health System Transformation  (2023)

Consensus Study Report

Federal Policy to Advance Racial, Ethnic, and Tribal Health Equity  (2023)

Consensus Study Report

Vibrant and Healthy Kids: Aligning Science, Practice, and Policy to Advance Health Equity  (2019)

Consensus Study Report

Review of the DoD-GEIS Influenza Programs: Strengthening Global Surveillance and Response  (2008)

The Unpredictable Certainty: White Papers  (1997)

Consensus Study Report

Transforming the Workforce for Children Birth Through Age 8: A Unifying Foundation  (2015)

Proceedings

Hunger and Obesity: Understanding a Food Insecurity Paradigm: Workshop Summary  (2011)

Interpreting the Results of Airport Water Monitoring  (2017)

Consensus Study Report

Dioxins and Dioxin-like Compounds in the Food Supply: Strategies to Decrease Exposure  (2003)

Consensus Study Report

Recommended Dietary Allowances: 10th Edition  (1989)