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Search results for "food product"

Viewing 81 - 100 of 1,855 results by relevance
Consensus Study Report

Dietary Reference Intakes: Proposed Definition of Dietary Fiber  (2001)

Proceedings

Building a More Sustainable, Resilient, Equitable, and Nourishing Food System: Proceedings of a Workshop  (2021)

Consensus Study Report

One Earth, One Future: Our Changing Global Environment  (1990)

Proceedings

The Food Forum 30th Anniversary: Proceedings of a Symposium  (2024)

Consensus Study Report

Front-of-Package Nutrition Rating Systems and Symbols: Phase I Report  (2010)

Consensus Study Report

Designing Foods: Animal Product Options in the Marketplace  (1988)

(NAS Colloquium) Plants and Population: Is There Time?  (1999)

Consensus Study Report

Lost Crops of Africa: Volume I: Grains  (1996)

Microbial Processes: Promising Technologies for Developing Countries  (1979)

Proceedings

Belarusian-American Workshop on Scientific and Technical Cooperation: Proceedings of a Workshop—in Brief  (2016)

Proceedings

Leveraging Food Technology for Obesity Prevention and Reduction Efforts: Workshop Summary  (2011)

Nutrition Labeling: Issues and Directions for the 1990s  (1990)

Consensus Study Report

Improving America's Diet and Health: From Recommendations to Action  (1991)

Food Labeling: Toward National Uniformity  (1992)

Consensus Study Report

Strategies to Reduce Sodium Intake in the United States  (2010)

Population Summit of the World's Scientific Academies  (1993)

Proceedings

Alternative Protein Sources: Balancing Food Innovation, Sustainability, Nutrition, and Health: Proceedings of a Workshop  (2023)