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Search results for "receiving food"

Viewing 81 - 100 of 132 results by relevance
Consensus Study Report

Fulfilling the Potential of Cancer Prevention and Early Detection  (2003)

Consensus Study Report

Nutrition During Lactation  (1991)

Proceedings

Examining Access to Nutrition Care in Outpatient Cancer Centers: Proceedings of a Workshop  (2016)

Proceedings

Hunger and Obesity: Understanding a Food Insecurity Paradigm: Workshop Summary  (2011)

Consensus Study Report

High-Energy, Nutrient-Dense Emergency Relief Food Product  (2002)

Consensus Study Report

Effects of Nuclear Earth-Penetrator and Other Weapons  (2005)

Consensus Study Report

Environmental Engineering for the 21st Century: Addressing Grand Challenges  (2019)

Consensus Study Report

Guide for the Care and Use of Laboratory Animals  (1996)

Consensus Study Report

Clean Coastal Waters: Understanding and Reducing the Effects of Nutrient Pollution  (2000)

Not Eating Enough: Overcoming Underconsumption of Military Operational Rations  (1995)

Food Components to Enhance Performance: An Evaluation of Potential Performance-Enhancing Food Components for Operational Rations  (1994)

Consensus Study Report

Diet and Health: Implications for Reducing Chronic Disease Risk  (1989)

Consensus Study Report

Reengineering the Survey of Income and Program Participation  (2009)

Consensus Study Report

Colleges of Agriculture at the Land Grant Universities: Public Service and Public Policy  (1996)

Consensus Study Report

Finding a Path to Safety in Food Allergy: Assessment of the Global Burden, Causes, Prevention, Management, and Public Policy  (2017)

The Future of the Survey of Income and Program Participation  (1993)

Consensus Study Report

Educating One and All: Students with Disabilities and Standards-Based Reform  (1997)

Consensus Study Report

The Role of Nutrition in Maintaining Health in the Nation's Elderly: Evaluating Coverage of Nutrition Services for the Medicare Population  (2000)

Consensus Study Report

Evaluating Welfare Reform in an Era of Transition  (2001)

Consensus Study Report

Improving America's Diet and Health: From Recommendations to Action  (1991)