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Search results for "folate deficiency"

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Proceedings

Assessing Intake of Food and Dietary Supplements in Older Adults: Proceedings of a Workshop Series  (2023)

Consensus Study Report

Enhancing NIH Research on Autoimmune Disease  (2022)

Consensus Study Report

Nutrient Requirements of Dairy Cattle: Eighth Revised Edition  (2021)

Consensus Study Report

Vibrant and Healthy Kids: Aligning Science, Practice, and Policy to Advance Health Equity  (2019)

Consensus Study Report

Harmonization of Approaches to Nutrient Reference Values: Applications to Young Children and Women of Reproductive Age  (2018)

Proceedings

Examining Special Nutritional Requirements in Disease States: Proceedings of a Workshop  (2018)

Proceedings

Global Harmonization of Methodological Approaches to Nutrient Intake Recommendations: Proceedings of a Workshop  (2018)

Consensus Study Report

Gulf War and Health: Volume 11: Generational Health Effects of Serving in the Gulf War  (2018)

Consensus Study Report

Veterans and Agent Orange: Update 11 (2018)  (2018)

Consensus Study Report

Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease  (2017)

Consensus Study Report

Review of NASA's Evidence Reports on Human Health Risks: 2015 Letter Report  (2016)

Consensus Study Report

Mitochondrial Replacement Techniques: Ethical, Social, and Policy Considerations  (2016)

Consensus Study Report

Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report  (2016)

Consensus Study Report

Veterans and Agent Orange: Update 2014  (2016)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Consensus Study Report

Veterans and Agent Orange: Update 2012  (2014)

Consensus Study Report

Critical Aspects of EPA's IRIS Assessment of Inorganic Arsenic: Interim Report  (2013)

Consensus Study Report

Veterans and Agent Orange: Update 2010  (2012)

Consensus Study Report

Recapturing a Future for Space Exploration: Life and Physical Sciences Research for a New Era  (2011)

Proceedings

Providing Healthy and Safe Foods As We Age: Workshop Summary  (2010)