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Search results for "iron bioavailability"

Viewing 21 - 40 of 56 results by relevance
Proceedings

Nutritional Risk Assessment: Perspectives, Methods, and Data Challenges: Workshop Summary  (2007)

Consensus Study Report

Mineral Requirements for Military Personnel: Levels Needed for Cognitive and Physical Performance During Garrison Training  (2006)

Consensus Study Report

Nutrient Composition of Rations for Short-Term, High-Intensity Combat Operations  (2006)

Consensus Study Report

Lost Crops of Africa: Volume II: Vegetables  (2006)

Consensus Study Report

WIC Food Packages: Time for a Change  (2006)

Consensus Study Report

Food Marketing to Children and Youth: Threat or Opportunity?  (2006)

Consensus Study Report

Safety of Genetically Engineered Foods: Approaches to Assessing Unintended Health Effects  (2004)

Consensus Study Report

Proposed Criteria for Selecting the WIC Food Packages: A Preliminary Report of the Committee to Review the WIC Food Packages  (2004)

Consensus Study Report

Infant Formula: Evaluating the Safety of New Ingredients  (2004)

Consensus Study Report

Bioavailability of Contaminants in Soils and Sediments: Processes, Tools, and Applications  (2003)

Consensus Study Report

High-Energy, Nutrient-Dense Emergency Relief Food Product  (2002)

Consensus Study Report

Biosolids Applied to Land: Advancing Standards and Practices  (2002)

Transgenic Plants and World Agriculture  (2000)

Consensus Study Report

Dietary Reference Intakes for Vitamin C, Vitamin E, Selenium, and Carotenoids  (2000)

Consensus Study Report

Dietary Reference Intakes: Applications in Dietary Assessment  (2000)

Consensus Study Report

Clean Coastal Waters: Understanding and Reducing the Effects of Nutrient Pollution  (2000)

Prevention of Micronutrient Deficiencies: Tools for Policymakers and Public Health Workers  (1998)

Nutrient Requirements of Swine: 10th Revised Edition  (1998)

Reducing Stress Fracture in Physically Active Military Women  (1998)