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Search results for "nutritive value"

Viewing 41 - 60 of 229 results by relevance
Proceedings

Microbial Ecology in States of Health and Disease: Workshop Summary  (2014)

Proceedings

Research Opportunities Concerning the Causes and Consequences of Child Food Insecurity and Hunger: Workshop Summary  (2013)

Consensus Study Report

Using Science to Improve the BLM Wild Horse and Burro Program: A Way Forward  (2013)

Proceedings

A Sustainability Challenge: Food Security for All: Report of Two Workshops  (2012)

Consensus Study Report

Guide for the Care and Use of Laboratory Animals: Eighth Edition  (2011)

Proceedings

Exploring Sustainable Solutions for Increasing Global Food Supplies: Report of a Workshop  (2011)

Consensus Study Report

Child and Adult Care Food Program: Aligning Dietary Guidance for All  (2011)

Consensus Study Report

Improving Health in the United States: The Role of Health Impact Assessment  (2011)

Consensus Study Report

Renewable Fuel Standard: Potential Economic and Environmental Effects of U.S. Biofuel Policy  (2011)

Consensus Study Report

Achieving Nutrient and Sediment Reduction Goals in the Chesapeake Bay: An Evaluation of Program Strategies and Implementation  (2011)

Consensus Study Report

Nutrition and Traumatic Brain Injury: Improving Acute and Subacute Health Outcomes in Military Personnel  (2011)

Proceedings

Providing Healthy and Safe Foods As We Age: Workshop Summary  (2010)

Consensus Study Report

Strategies to Reduce Sodium Intake in the United States  (2010)

Enhancing Airport Land Use Compatibility, Volume 1: Land Use Fundamentals and Implementation Resources  (2010)

Consensus Study Report

Emerging Technologies to Benefit Farmers in Sub-Saharan Africa and South Asia  (2009)

Consensus Study Report

Weight Gain During Pregnancy: Reexamining the Guidelines  (2009)

Consensus Study Report

Lost Crops of Africa: Volume III: Fruits  (2008)

Consensus Study Report

Recognition and Alleviation of Distress in Laboratory Animals  (2008)

Consensus Study Report

Changes in the Sheep Industry in the United States: Making the Transition from Tradition  (2008)

Consensus Study Report

Nutrition Standards for Foods in Schools: Leading the Way Toward Healthier Youth  (2007)