Skip to main content

Currently Skimming:

Appendix D: Determination of Energy Values for Fibers
Pages 63-64

The Chapter Skim interface presents what we've algorithmically identified as the most significant single chunk of text within every page in the chapter.
Select key terms on the right to highlight them within pages of the chapter.


From page 63...
... Similarly, individual variation in physical and metabolic activities affects net energy. In addition, interspecies differences from basic research studies, the variety of analytical methods used, the numerous experimental variables tested, and We variation in standard operating procedures used by investigators make data interpretation difficult and hamper the determination of exact values for metabolizable energy and net energy from dietary fiber.
From page 64...
... and include gross energy determination, energy balance method, factorial calculation of the metabolizable energy value, calculation of the net energy of maintenance, indirect calorimetry, breath hydrogen determination, and radiolabel technique. Because the process of fermentation is anaerobic, less energy is recovered from dietary fiber than the 4 kcal/g obtained from aerobic glycolysis.


This material may be derived from roughly machine-read images, and so is provided only to facilitate research.
More information on Chapter Skim is available.