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From page 1...
... The computer models that as a source of energy and the effects of dietary fat on swine generate estimates of energy and nutrient requirements have performance throughout the life cycle and then reviews the undergone major updates and the tables of feed composition specific effects of essential and bioactive fatty acids. The have been revised completely with a comprehensive review effects of fat intake on pork fatty acid composition are then of new information.
From page 2...
... As duction of ethanol from corn, has resulted in large amounts in previous editions, the estimated nutrient requirements in of coproducts (sometimes called byproducts) that are now this publication are minimum standards without any safety used in animal feeding.
From page 3...
... Use of this report will be swine industry is no exception. The nutrition of swine plays a an invaluable guide to support efficient and environmentally major role in each of these areas of production, and diet cost aware swine production.

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