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A Sustainability Challenge Food Security for All: Report of Two Workshops (2012) / Chapter Skim
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[Part I]: WORKSHOP PARTICIPANTS
Pages 77-78

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From page 77...
... Stewart Leeth Smithfield Foods Marco Ferroni Syngenta Foundation for Sustainable Agriculture Peter McCornick Duke University Jon Foley University of the Minnesota Linda Meyers Institute of Medicine James Foster The George Washington University Marina Moses National Academy of Sciences Lars Friberg Embassy of Sweden Lynnette Neufeld Micronutrient Initiative Pietro Gennari Food and Agriculture Organization of the United Adelheid Werimo Onyango Nations World Health Organization Matt Haggerty Philip Pardey National Academy of Sciences University of Minnesota Yurie Tanimichi Hoberg Ricardo Perrin The World Bank University of Nebraska-Lincoln 77
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From page 78...
... Steve Polasky (NAS) University of Minnesota Kostas Stamoulis Food and Agriculture Organization of the United Nations MartinRavallion The World Bank Gregory Thies BASF Dylan Richmond National Academy of Sciences Greg Thoma University of Arkansas Anne Roberts-Smith SAIC DennisTreacy Smithfield Foods Marie Ruel International Food Policy Research Institute Ricardo Uauy University of Chile Sally Shaver Shaver Consulting, Inc.
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Key Terms

  • smithfield foods
  • international food
  • food policy
  • micronutrient initiative
  • lautz smithsonian

  • initiative pietro
  • marina moses
  • yurie tanimichi
  • wildlife fund
  • richmond national

  • ruel international
  • jennifer shaw
  • neufeld micronutrient
  • jonathan lautz
  • foley university

  • foods marie
  • jon foley
  • institute jonathan
  • stephan klasen
  • pardey national

  • larew university
  • melinda gates
  • koshel world
  • world wildlife
  • sciences gero

  • jason clay
  • hiram larew
  • sciences lars
  • dylan richmond
  • pat koshel


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