Report of Committee on Persistent Pesticides, Division of Biology and Agriculture, National Research Council to U.S. Department of Agriculture (1969) / Chapter Skim
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Pages 28-29
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From page 28... ...
- 28 8. The availability and low cost of effective persistent pesticides have slowed the development and adoption of alternative methods of control.
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From page 29... ...
- 29 16. Public demand for attractiveness in fruit and vegetables, and statutory limits on the presence of insect parts in processed foods, have invited excessive use of pesticides.
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