Skip to main content

Currently Skimming:


Pages 6-18

The Chapter Skim interface presents what we've algorithmically identified as the most significant single chunk of text within every page in the chapter.
Select key terms on the right to highlight them within pages of the chapter.


From page 6...
... - 6 for the good of mankind, it is conceivable that society may wish to put restraints on the use of certain pesticides regardless of economic considerations and crop quality. PRODUCTION AND USE OF PESTICIDES The worldwide increase in the use of persistent pesticidal chemicals is cause for concern, and, if trends continue, problems of environmental contamination by such chemicals may become more serious.
From page 7...
... - 7 for fungicides. These two groups do not contribute importantly to the problems commonly associated with persistent pesticides.
From page 8...
... - 8 Health Understanding of the toxicology of persistent pesticide residues is increasing steadily insofar as warmblooded animals are concerned. However, extrapolation of toxicological data from test animals to man remains uncertain.
From page 9...
... - 9 These studies were conducted to measure chronic effects, including, in most cases, effects on reproduction and carcinogenicity potentials. Studies of aldrin, dieldrin, endrin, heptachlor, heptachlor epoxide, and chlordane in animals have not shown that these chemicals produce significant toxicological effects at dosage levels under 1.0 ppm in the diet, although they produce reversible "adaptive responses" of the liver at a level of 1.0 ppm or higher.
From page 10...
... - 10 From this statement of the need for information about possible effects of long-term exposure, it does not necessarily follow that such exposure would be deleterious to health. The point is that definite information is lacking.
From page 11...
... - 11 Some pesticides, notably DDT, are so widely distributed that few, if any, food-producing areas are free of their residues. Thus, most foods contain measurable traces of such residues.
From page 12...
... - 12 thickness and thus to increase premature breakage of the eggs. Certain organochlorine pesticides are hazardous to many species because they are readily absorbed, are stored in body lipids, and are slowly metabolized and excreted.
From page 13...
... - 13 Research on natural populations is a difficult, undeveloped field that is poorly supported at the national level. Methods of field study are imprecise, yet they must be used for populations that fluctuate continually.
From page 14...
... - 14 reflect only a relatively small circulating store concentrated in the biota. Scattered measurements of DDT in rain and the atmosphere emphasize the need to know what is in the atmosphere.
From page 15...
... - 15 through enzymatic processes that may result in a complete conversion of organic chemicals to simple, well-known products. In other instances, biological degradation yields organic compounds that are normal constituents of living organisms.
From page 16...
... - 16 Evidence suggests that general environmental contamination by the chemicals is more likely to occur from wind and water erosion of the soil than through leaching into ground water. One means of transport is the sorption of pesticides to soil particles, especially the fine silt and organic fractions, both at the site of application and in the aquatic environment.
From page 17...
... - 17 Release of short-lived material is a different matter. If such a material is released and is later found to be hazardous, the store in the biosphere will be rapidly reduced once the use of the material is discontinued.
From page 18...
... - 18 environmental conditions. Evaluation of the overall rate of disappearance from the biosphere requires quantitative knowledge concerning (1)

Key Terms



This material may be derived from roughly machine-read images, and so is provided only to facilitate research.
More information on Chapter Skim is available.