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Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review (2021) / Chapter Skim
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Appendix B: Open Session Agenda
Pages 51-52

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From page 51...
... B Open Session Agenda Committee on Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review January 4, 2021 11:00 am Eastern Time Open Session: Meeting with Subject-Matter Experts 11:00 am Welcome and Introductions Barbara Schneeman 11:10 Prevalence, Consequences, and Prevention of Riboflavin Deficiency Disease Lindsay Allen, Ph.D., Research Scientist, U.S. Department of Agriculture Western Human Nutrition Research Center, University of California, Davis 11:25 Riboflavin Status Across the Life Span: Pregnancy and Early Life Helene McNulty, Ph.D., Professor of Nutritional Science, School of Biomedical Sciences Research, Biomedical Sciences Research, University of Ulster 11:50 Riboflavin Status Across the Life Span: Cognitive Function, Blood Pressure, and Hypertension Joshua Miller, Ph.D., Professor and Chair, Department of Nutritional Sciences, Rutgers University 12:15 pm Evidence Requirements for Developing Tolerable Upper Intake Levels and Chronic Disease Risk Reductions, and Risk Frameworks for Applying the Evidence Joseph Rodricks, Ph.D., Principal, Ramboll 12:35 Q&A with Speakers 1:00 Adjourn Open Session 51
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