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Using Systematic Reviews to Support Future Dietary Reference Intakes A Letter Report (2023) / Chapter Skim
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Pages 27-27

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From page 27...
... Dr. ­Erdman is a scientific advisor for the Soy Nutrition Institute Global and is a member of the board of trustees for the Institute for the Advancement of Food and Nutritional Sciences.
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Key Terms

  • american heart
  • heart association
  • food science
  • nutritional sciences
  • soy protein

  • human nutrition
  • soy nutrition
  • nutrition institute
  • lished human
  • human clinical

  • active research
  • bioactive food
  • institute global
  • cholesterol reduction
  • emeritus professor

  • food components
  • scientific advisor


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