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II: Background and Introduction to theTopic
Pages 81-82

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From page 81...
... Part II includes four chapters based on the introductory presentations by current and former Army scientists and personnel to provide the background for understanding military nutrition issues in the cold and at high altitudes and to highlight the importance of coordinating research and logistical considerations. Chapter 3 presents the purpose of the workshop and an overview of cold and high-altitude research conducted or sponsored by the Army.
From page 82...
... The problems of feeding soldiers in harsh environments are discussed in Chapter 6. The development and improvement of mobile kitchen equipment requires attention because the unique conditions of cold and wind affect the sheltering of personnel and the preparation of food.


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