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From page 137... ... , 4, 58, 71, 121-126 American Society for Clinical Nutrition, 74 Anemia, 11, 30 Anorexia nervosa, 41, 87 Antacids, 92 Arteriosclerosis, 30, 37 Ascorbic acid, 11, 91 Association of American Medical Colleges (AAMC) , 4, 8, 18, 19, 58, 59, 63, 64, 98 Atherosclerosis, 90 Atwater, Wilbur, 10 137 B Biliary tract disease, 91 Biotin, 40 Bulimia, 41, 87 C Cachexia, 40, 91 Caffeine, 37 Calcium, 35, 42, 88, 90, 91 Cancer, 30, 35, 40, 91 Carbohydrates, 88 Cardiovascular disease, 31-32, 90 Celiac disease, 40, 91 Cerebrovascular disease, 30, 31 Chicopee Conference, 13, 14 Childhood nutritional needs, 37, 89 Cholesterol, 32, 90 Chromium, 40 Cirrhosis, 30 Clinical Nutrition Research Units (CNRUs) Read the entire page →
From page 138... ... 138 Copper, 40, 88 Council on Foods and Nutrition, 13 Council on Medical Education and Hospitals, It Cultural influence on diet, 92-93 Curriculum. See Nutrition education programs D Dental caries, 30, 92 Diabetes, 30, 39, 90 Diarrhea, 91 Dietary fiber, 39-40 Dietary modification, 38, 90, 92 Dietary practices, 5, 92-93, 96 Disaccharidase deficiency, 91, 92 Disease prevention and treatment, 5, 29-35, 42-43, 90-92, 96 Drug-nutrient interaction, 41, 87, 89 E Eating disorders, 41, 87 Elderly persons, nutritional status of, 37-38, 89 Emory University, 17 Energy balance, 5, 86-87, 96 Enteral nutrition, 40, 42, 91 Exercise, 38, 86, 92 F Faculty responsibility, 6, 65-67, 69-70, 75, 78, 96 Fiber, 39-40 Fluoride compounds, 88 Folate metabolism, 41, 88 Food supplements, 38-39 Funding, 4, 7-8, 15-17, 58, 73-74, 76-77, 98 Funk, Casimir, 10 G Gastrointestinal disorders, 30, 39-40, 91 Genetic disorders, 37 Georgia, Medical College of, 66 Government Accounting Office, 15 H Health maintenance, 29-35, 42-43 Health Resources Service Administration, 73-74 Heart disease, 30 High blood pressure, 32 Hopkins, Frederick Gowland, 10 Hyperlipidemia, 90 Hypertension, 32, 37, 90 Hypovitaminosis, 91 I Ileitis, 40, 91 Immune system, 33, 40, 91 Infant mortality, 36 Read the entire page →
From page 139... ... , 4, 16, 17, 58, 73, 76, 98 National Nutrition TestItem Bank (NNTIB) , 67 National Workshop on Nutrition Education in Health Professional Schools, 17 New York Academy of Medicine, 66 New York-New Jersey Regional Center for Nutrition Education, 64, 66 News media, 30 Nickel, 40 Nutrient requirements, 5, 87-88, 96 Nutrient-nutrient interaction, 42, 87 Nutrition adolescent needs, 89 acute care, 39-40 cancer, 35 cardiovascular disease, 31-32 disease prevention/ health maintenance relationship, 29-35, 42-43 drug-nutrient interaction, 41, 87, 89 eating disorders, 41, 87 elderly persons' needs, 37-38, 89 general public's needs, 38-39 infancy and childhood needs, 37, 40, 88-89 malnutrition, 5, 33-34 nutrient-nutrient interaction, 42, 87 Read the entire page →
From page 140... ... , 16, 87 Renal disease, 40, 91 Read the entire page →
From page 141... ... Program, 66, 67, 73 Sprue, 40, 91 Student surveys, 4, 13-14, 18, 70-71, 78, 121 Substance abuse, 92 Supplemental feeding techniques, 40-41, 91 Surgery, nutrition and, 90, 91 Surveys of curricula, 3-4, 14-15, 18, 58-64, 85, 95-96, 101, 103, 107 of students, 4, 13-14, 18, 70-71, 78, 121 T Team approach to patient care, 42 Textbooks, 8, 68, 75, 98 Thermal injury responses, 91 Total parenteral nutrition, 40, 42 Toxic substances, 92 Trauma responses, 90, 91 U Ulcerative colitis, 91 Undernutrition, 87 V Vanadium, 40 Vegetarianism, 38, 93 Vitamin A, 88 Vitamin Be, 41 Vitamin B12, 12, 88 Vitamin C, 42 Vitamin D, 88, 91 Vitamin deficiencies, 30 Vitamins, 10-12, 39, 91, 92 W White House Conference on Food, Nutrition, and Health, 13-14 Williamsburg Conference, 14 Women, Infants, and Children (WIC) Program, 42 Workshop on Physician Education in Cancer Nutrition, 17 z Zinc, 40, 88, 91 Read the entire page →

From page 137...

... , 4, 58, 71, 121-126 American Society for Clinical Nutrition, 74 Anemia, 11, 30 Anorexia nervosa, 41, 87 Antacids, 92 Arteriosclerosis, 30, 37 Ascorbic acid, 11, 91 Association of American Medical Colleges (AAMC) , 4, 8, 18, 19, 58, 59, 63, 64, 98 Atherosclerosis, 90 Atwater, Wilbur, 10 137 B Biliary tract disease, 91 Biotin, 40 Bulimia, 41, 87 C Cachexia, 40, 91 Caffeine, 37 Calcium, 35, 42, 88, 90, 91 Cancer, 30, 35, 40, 91 Carbohydrates, 88 Cardiovascular disease, 31-32, 90 Celiac disease, 40, 91 Cerebrovascular disease, 30, 31 Chicopee Conference, 13, 14 Childhood nutritional needs, 37, 89 Cholesterol, 32, 90 Chromium, 40 Cirrhosis, 30 Clinical Nutrition Research Units (CNRUs)

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From page 138...

... 138 Copper, 40, 88 Council on Foods and Nutrition, 13 Council on Medical Education and Hospitals, It Cultural influence on diet, 92-93 Curriculum. See Nutrition education programs D Dental caries, 30, 92 Diabetes, 30, 39, 90 Diarrhea, 91 Dietary fiber, 39-40 Dietary modification, 38, 90, 92 Dietary practices, 5, 92-93, 96 Disaccharidase deficiency, 91, 92 Disease prevention and treatment, 5, 29-35, 42-43, 90-92, 96 Drug-nutrient interaction, 41, 87, 89 E Eating disorders, 41, 87 Elderly persons, nutritional status of, 37-38, 89 Emory University, 17 Energy balance, 5, 86-87, 96 Enteral nutrition, 40, 42, 91 Exercise, 38, 86, 92 F Faculty responsibility, 6, 65-67, 69-70, 75, 78, 96 Fiber, 39-40 Fluoride compounds, 88 Folate metabolism, 41, 88 Food supplements, 38-39 Funding, 4, 7-8, 15-17, 58, 73-74, 76-77, 98 Funk, Casimir, 10 G Gastrointestinal disorders, 30, 39-40, 91 Genetic disorders, 37 Georgia, Medical College of, 66 Government Accounting Office, 15 H Health maintenance, 29-35, 42-43 Health Resources Service Administration, 73-74 Heart disease, 30 High blood pressure, 32 Hopkins, Frederick Gowland, 10 Hyperlipidemia, 90 Hypertension, 32, 37, 90 Hypovitaminosis, 91 I Ileitis, 40, 91 Immune system, 33, 40, 91 Infant mortality, 36

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From page 139...

... , 4, 16, 17, 58, 73, 76, 98 National Nutrition TestItem Bank (NNTIB) , 67 National Workshop on Nutrition Education in Health Professional Schools, 17 New York Academy of Medicine, 66 New York-New Jersey Regional Center for Nutrition Education, 64, 66 News media, 30 Nickel, 40 Nutrient requirements, 5, 87-88, 96 Nutrient-nutrient interaction, 42, 87 Nutrition adolescent needs, 89 acute care, 39-40 cancer, 35 cardiovascular disease, 31-32 disease prevention/ health maintenance relationship, 29-35, 42-43 drug-nutrient interaction, 41, 87, 89 eating disorders, 41, 87 elderly persons' needs, 37-38, 89 general public's needs, 38-39 infancy and childhood needs, 37, 40, 88-89 malnutrition, 5, 33-34 nutrient-nutrient interaction, 42, 87

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From page 140...

... , 16, 87 Renal disease, 40, 91

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From page 141...

... Program, 66, 67, 73 Sprue, 40, 91 Student surveys, 4, 13-14, 18, 70-71, 78, 121 Substance abuse, 92 Supplemental feeding techniques, 40-41, 91 Surgery, nutrition and, 90, 91 Surveys of curricula, 3-4, 14-15, 18, 58-64, 85, 95-96, 101, 103, 107 of students, 4, 13-14, 18, 70-71, 78, 121 T Team approach to patient care, 42 Textbooks, 8, 68, 75, 98 Thermal injury responses, 91 Total parenteral nutrition, 40, 42 Toxic substances, 92 Trauma responses, 90, 91 U Ulcerative colitis, 91 Undernutrition, 87 V Vanadium, 40 Vegetarianism, 38, 93 Vitamin A, 88 Vitamin Be, 41 Vitamin B12, 12, 88 Vitamin C, 42 Vitamin D, 88, 91 Vitamin deficiencies, 30 Vitamins, 10-12, 39, 91, 92 W White House Conference on Food, Nutrition, and Health, 13-14 Williamsburg Conference, 14 Women, Infants, and Children (WIC) Program, 42 Workshop on Physician Education in Cancer Nutrition, 17 z Zinc, 40, 88, 91

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Index Pages 137-141

Index
Pages 137-141