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Search results for "industrial food"

Filters: Division on Earth and Life Studies DELS ×
Viewing 1 - 20 of 66 results by relevance
Proceedings

Groundwater Recharge and Flow: Approaches and Challenges for Monitoring and Modeling Using Remotely Sensed Data: Proceedings of a Workshop  (2019)

Consensus Study Report

Biobased Industrial Products: Priorities for Research and Commercialization  (2000)

Consensus Study Report

The New Science of Metagenomics: Revealing the Secrets of Our Microbial Planet  (2007)

Putting Biotechnology to Work: Bioprocess Engineering  (1992)

Consensus Study Report

The Use of Systematic Review in EPA's Toxic Substances Control Act Risk Evaluations  (2021)

Consensus Study Report

Future Water Priorities for the Nation: Directions for the U.S. Geological Survey Water Mission Area  (2018)

Consensus Study Report

Carcinogens and Anticarcinogens in the Human Diet: A Comparison of Naturally Occurring and Synthetic Substances  (1996)

Consensus Study Report

Reopening Public Facilities After a Biological Attack: A Decision Making Framework  (2005)

Consensus Study Report

Exploring a Vision: Integrating Knowledge for Food and Health  (2004)

Consensus Study Report

Effects of Trawling and Dredging on Seafloor Habitat  (2002)

Consensus Study Report

National Research Initiative: A Vital Competitive Grants Program in Food, Fiber, and Natural-Resources Research  (2000)

Proceedings

Biotechnology and the Food Supply: Proceedings of a Symposium  (1988)

Consensus Study Report

Review of California's Risk-Assessment Process for Pesticides  (2015)

Consensus Study Report

Changes in the Sheep Industry in the United States: Making the Transition from Tradition  (2008)

Consensus Study Report

Geological and Geotechnical Engineering in the New Millennium: Opportunities for Research and Technological Innovation  (2006)

Consensus Study Report

Environmental Epidemiology, Volume 1: Public Health and Hazardous Wastes  (1991)

National Survey Data on Food Consumption: Uses and Recommendations  (1984)

Consensus Study Report

The Impact of Genetically Engineered Crops on Farm Sustainability in the United States  (2010)

Consensus Study Report

Publicly Funded Agricultural Research and the Changing Structure of U.S. Agriculture  (2002)

Consensus Study Report

Spurring Innovation in Food and Agriculture: A Review of the USDA Agriculture and Food Research Initiative Program  (2014)