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Viewing 1 - 20 of 70 results by relevance
Consensus Study Report

The Role of Seafood Consumption in Child Growth and Development  (2024)

Consensus Study Report

Using Systematic Reviews to Support Future Dietary Reference Intakes: A Letter Report  (2023)

Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: Final Report  (2023)

Consensus Study Report

Dietary Reference Intakes for Energy  (2023)

Consensus Study Report

Complementary Feeding Interventions for Infants and Young Children Under Age 2: Scoping of Promising Interventions to Implement at the Community or State Level  (2023)

Consensus Study Report

Defining Populations for Dietary Reference Intake Recommendations: A Letter Report  (2022)

Consensus Study Report

Evaluating the Process to Develop the Dietary Guidelines for Americans, 2020-2025: A Midcourse Report  (2022)

Consensus Study Report

Scanning for New Evidence on Riboflavin to Support a Dietary Reference Intake Review  (2021)

Consensus Study Report

Scanning for New Evidence on the Nutrient Content of Human Milk: A Process Model for Determining Age-Specific Nutrient Requirements  (2020)

Consensus Study Report

Feeding Infants and Children from Birth to 24 Months: Summarizing Existing Guidance  (2020)

Consensus Study Report

Dietary Reference Intakes for Sodium and Potassium  (2019)

Consensus Study Report

Science Breakthroughs to Advance Food and Agricultural Research by 2030  (2019)

Consensus Study Report

Harmonization of Approaches to Nutrient Reference Values: Applications to Young Children and Women of Reproductive Age  (2018)

Consensus Study Report

Redesigning the Process for Establishing the Dietary Guidelines for Americans  (2017)

Consensus Study Report

Review of WIC Food Packages: Improving Balance and Choice: Final Report  (2017)

Consensus Study Report

Guiding Principles for Developing Dietary Reference Intakes Based on Chronic Disease  (2017)

Consensus Study Report

Review of WIC Food Packages: Proposed Framework for Revisions: Interim Report  (2016)

Consensus Study Report

A Framework for Assessing Effects of the Food System  (2015)

Consensus Study Report

Sodium Intake in Populations: Assessment of Evidence  (2013)

Consensus Study Report

Supplemental Nutrition Assistance Program: Examining the Evidence to Define Benefit Adequacy  (2013)