National Research Council. 1980. The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds. Washington, DC: The National Academies Press. https://doi.org/10.17226/21.
|1. The Use of Antimicrobial Agents||1-11|
|2. Measuring Effects on Human Health from the Subtherapeutic Use of Antimicrobials in Animal Feeds||12-21|
|3. Critical Review of the Epidemiological Literature||22-34|
|4. Study Possibilities||35-51|
|5. Conclusions and Recommendations||52-55|
|Appendix A: The Clinical Use of Antimicrobials and the Development of Resistance||65-78|
|Appendix B: Possible Human Health Effects of Sub-therapeutic Antimicrobial Use of Pesticides||79-91|
|Appendix C: Genetics of Antimicrobial Resistance||92-129|
|Appendix D: Impact of Antimicrobials on the Microbial Ecology of the Gut||130-157|
|Appendix E: Antimicrobial Residues and Resistant Organisms: Their Occurrence, Significance, and Stability||158-181|
|Appendix F: Zoonotic Aspects of Subtherapeutic Antimicrobials in Feed||182-202|
|Appendix G: Transmission of Food-Borne Diseases-Implications of the Subtherapeutic Use of Antimicrobials||203-261|
|Appendix H: Food Contamination||262-274|
|Appendix I: Infectious Disease: Effect of Antimicrobials on Bacterial Populations||275-300|
|Appendix J: Immunological Consequences of Antimicrobials in Animal Feeds||301-316|
|Appendix K: Advisory Panel Report on Antibiotics in Animal Feeds||317-376|
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