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APPENDIX D Membership Rosters BOARD ON BIOLOGY FRANGISCO J. AYALA (Chairman), University of California, Irvine NINA V FEDOROFF, Carnegie Institution of Washington, Baltimore, Maryland TIMOTHY H. GOLDSMITH, Yale University, New Haven, Connecticut RALPH W. F. HARDY, Boyce Thompson Institute for Plant Research, Ithaca, New York ERNEST G. JAWORSKI, Monsanto Company, St. Louis, Missouri HAROLD A. MOONEY, Stanford University, Stanford, California HAROLD J. MOROWITZ, George Mason University, Fairfax, Virginia MARY-LOU PARDUE, Massachusetts Institute of Technology, Cambridge DAVID D. SABATINI, New York University, New York MICHAEL E. SOULE, University of CaliforIlia' Santa Cruz MALCOLM S. STEINBERG, Princeton University, Princeton, New Jersey DAVID B. WAKE, University of California, Berkeley BRUCE M. ALBERTS (ax-officio), University of California, San Francisco NRC Staff OSKAR R. ZABORSKY, Director 75
76 COMMISSION ON LIFE SCIENCES BRUCE M. ALBERTS (Chairman), University of California, San Franc~sco APPENDIX D BRUCE N. AMES, University of Calfornia, Berkeley FRANCISCO J. AYALA, University of California, Irvine J. MICHAEL BISHOP, University of California Medical Center, San Francisco FREEMAN J. DYSON, Institute for Advanced Study, Princeton, New Jersey NINA V. FEDOROFF, Carnegie Institution of Washington, Baltimore, Maryland RALPH W. F. HARDY, Boyce Thompson Institute for Plant Research, Ithaca, New York LEROY E. HOOD, California Insittute of Technology, Pasadena DONALD F. HORNIG, Harvard School of Public Health, Boston, Massachusetts ERNEST G. JAWORSKI, Monsanto Company, St. Louis, Missouri MARIAN E. KOSHLAND, University of California, Berkeley HAROLD ~ MOONEY, Stanford University, Stanford, California STEVEN P. PAKES, University of Texas Southwestern Medical School, Dallas JOSEPH E. RALL, National Institutes of Health, Bethesda, Maryland RICHARD D. REMINGTON, University of Iowa, Iowa City PAUL G. RISSER, University of New Mexico, Albuquerque RICHARD B. SETLOW, Brookhaven National Laboratory, Upton, New York TORSTEN N. WIESEL, Rockefeller University, New York, New York NRC Staff JOHN E. BURRIS, E'cecuiive Director
APPENDIX D BOARD ON AGRICULTURE THEODORE L. HULLAR (Chairman), University of California, Davis C. EUGENE ALLEN, University of Minnesota, St. Paul EDWIN H. CLARK, State of Delaware Department of Natural Resources and Environmental Control, Dover R. JAMES COOK, USDA Agricultural Research Service, Washington State University, Pullman ELLIS B. COWLING, North Carolina State University, Raleigh JOSEPH P. FONTENOT, Virginia Polytechnic Institute and State University, Blacksburg ROBERT M. GOODMAN, Calgene, Inc., Davis, California TIMOTHY M. HAMMONDS, Food Marketing Institute, Washington, D.C. PAUL W. JOHNSON, State House of Representatives, Des Moines, Iowa JOHN W. MELLOR, International Food Policy Research Institute, Washington, D.C. CHARLES C. MUSCOPLAT, Molecular Genetics, Inc., Minnetonka, Minnesota KARL H. NORRIS, Beltsville, Maryland CHAMP B. TANNER, University of Wisconsin, Madison ROBERT L. THOMPSON, Purdue University, West Lafayette, Indiana JAN VAN SCHILFGAARDE, USDA Agricultural Research Service, Fort Collins, Colorado ANNE M. K VIDAVER, University of Nebraska, Lincoln CONRAD J. WEISER, Oregon State University, Corvallis 77 NRC Staff CHARLES M. BENBROOK, Executive Director JAMES E. TAVARES, Associate Executive Director